Quick 10-Minute No Cook BBQ Sauce Recipe: Easy Homemade Flavor in a Flash

Quick and Easy No Cook BBQ Sauce Recipe Ready in 10 Minutes

Looking for a delicious no cook BBQ sauce that you can whip up in minutes? This simple recipe requires zero cooking time and delivers that perfect balance of tangy, sweet, and smoky flavors that make barbecue sauce irresistible. Whether you’re topping pulled pork sandwiches or looking for a quick dipping sauce for fries, this homemade BBQ sauce is a game-changer for busy weeknights.

Why You’ll Love This Easy Homemade BBQ Sauce

This no-cook barbecue sauce combines pantry staples into a finger-licking good condiment that rivals store-bought varieties. The best part? It’s:

• Quick – Ready in just 10 minutes
• Customizable – Easy to adjust heat and sweetness levels
• Versatile – Perfect for grilled meats, sandwiches, or as a dipping sauce
• Budget-friendly – Made with ingredients you likely already have

Ingredients for the Perfect No-Cook BBQ Sauce

• 1½ cups ketchup (preferably a high-quality brand)
• ¼ cup apple cider vinegar
• 2 tablespoons yellow mustard
• 3 tablespoons brown sugar
• 1 teaspoon garlic powder
• ½ teaspoon salt
• 1 teaspoon chili powder
• ¼ teaspoon cayenne pepper (adjust to taste for heat)
• ½ teaspoon freshly ground black pepper

How to Make No Cook BBQ Sauce in Minutes

1. Add 1½ cups ketchup to a medium mixing bowl.
2. Pour in the apple cider vinegar and add the yellow mustard.
3. Sprinkle in the brown sugar, garlic powder, salt, chili powder, cayenne pepper, and black pepper.
4. Whisk all ingredients together until completely smooth and well combined. Make sure there are no sugar lumps remaining.
5. Taste and adjust seasonings as needed – add more brown sugar for sweetness or cayenne for heat.
6. Transfer to a jar or airtight container for storage.

Expert Tips for Perfect BBQ Sauce Every Time

After making this homemade barbecue sauce countless times, I’ve discovered a few tricks:

• Quality matters – Use a high-quality ketchup as your base for the best flavor
• Resting improves flavor – While it’s ready to use immediately, letting it sit for 1-2 hours allows flavors to meld
• Easy variations – Add 1 tablespoon of liquid smoke for a smokier sauce or 2 tablespoons of honey for extra sweetness
• Storage – Keeps for up to 2 weeks in an airtight container in the refrigerator

Delicious Ways to Use Your No Cook BBQ Sauce

This versatile quick BBQ sauce pairs wonderfully with:

• Pulled pork or chicken sandwiches
• As a dipping sauce for chicken nuggets or french fries
• Brushed onto grilled meats during the last few minutes of cooking
• Mixed into baked beans for extra flavor
• As a topping for BBQ pizza or meatloaf

Nutrition Information

29 calories per serving |
7g carbohydrates |
1g protein |
0g fat |
287mg sodium |
6g sugar

FAQs About Making No Cook BBQ Sauce

How long does homemade BBQ sauce last?

This sauce will keep well in an airtight container in the refrigerator for up to 2 weeks.

Can I make this sauce spicier?

Absolutely! Increase the cayenne pepper or add a dash of hot sauce to turn up the heat.

Is this BBQ sauce gluten-free?

Yes, as long as you ensure all your individual ingredients (especially the ketchup) are certified gluten-free.

Can I substitute the brown sugar?

Yes, honey, maple syrup, or agave nectar can be used instead of brown sugar for different flavor profiles.

This no cook BBQ sauce recipe proves that sometimes the simplest approaches yield the most delicious results. With just a few minutes of mixing, you’ll have a versatile sauce ready for all your favorite BBQ dishes!