Grilled Blueberry Cobbler: Summer BBQ Desserts That Sizzle and Delight

Grilled Blueberry Cobbler: The Ultimate Summer BBQ Dessert

Looking for the perfect summer BBQ desserts that will wow your guests? This Grilled Blueberry Cobbler combines sweet, juicy berries with a buttery, crisp topping – all prepared right on your backyard grill! It’s the ideal way to showcase seasonal fruit while keeping your kitchen cool during those hot summer evenings.

Why You’ll Love This Summer Grill Dessert

• No hot kitchen – Keep the cooking outdoors where the party is happening
• Impressive presentation – Serve directly from the cast iron skillet for a rustic, Instagram-worthy dessert
• Make-ahead friendly – Prepare components earlier in the day and assemble just before grilling
• Customizable – Works beautifully with other summer fruits like peaches, strawberries, or blackberries

Prep Time

20 minutes

Cook Time

25 minutes

Total Time

45 minutes

Servings

8 servings

Ingredients for Your Backyard BBQ Dessert

For the Blueberry Filling:

• 6 cups fresh blueberries, rinsed and dried
• ¾ cup granulated sugar
• 3 tablespoons cornstarch
• 2 tablespoons lemon juice
• 1 teaspoon lemon zest
• ¼ teaspoon ground cinnamon
• Pinch of salt

For the Cobbler Topping:

• 1 cup all-purpose flour
• ½ cup granulated sugar
• ¼ cup brown sugar, packed
• 1½ teaspoons baking powder
• ¼ teaspoon salt
• ½ cup cold butter, cubed
• ¼ cup boiling water
• 1 tablespoon turbinado sugar (optional, for sprinkling)

For Serving:

• Vanilla ice cream
• Fresh mint leaves (optional)

How to Make Grilled Blueberry Cobbler

1. Prepare Your Grill

   Preheat your grill to medium-high heat (approximately 375°F). Set up for indirect heat cooking by turning off one burner (gas grill) or moving coals to one side (charcoal grill).

2. Make the Blueberry Filling

   In a large bowl, gently toss blueberries, sugar, cornstarch, lemon juice, lemon zest, cinnamon, and salt until berries are evenly coated. Let sit for 10 minutes.

3. Prepare Your Cooking Vessel

   Grease a 10-inch cast iron skillet with butter. Pour the blueberry mixture into the skillet, spreading evenly.

4. Make the Cobbler Topping

   In a medium bowl, whisk together flour, both sugars, baking powder, and salt. Using a pastry cutter or your fingers, cut in the cold butter until the mixture resembles coarse crumbs. Stir in boiling water until just combined (mixture will be sticky).

5. Assemble the Cobbler

   Drop spoonfuls of topping evenly over the blueberry mixture. Sprinkle with turbinado sugar for extra crunch if desired.

6. Grill the Cobbler

   Place the skillet over the indirect heat section of your grill. Close the lid and bake for 25-30 minutes, until the topping is golden brown and the filling is bubbling around the edges.

7. Let It Rest

   Carefully remove the skillet from the grill (it will be very hot!) and allow to cool for 10-15 minutes.

8. Serve

   Scoop warm cobbler into bowls and top with vanilla ice cream and optional mint leaves.

Pro Tips for Perfect Summer BBQ Desserts

• Choose a deep cast iron skillet – This prevents any juices from bubbling over onto your grill
• Keep the lid closed – Resist the urge to peek too often, as this helps maintain consistent temperature
• Monitor your temperature – If your grill runs hot, adjust accordingly to prevent burning
• Make it portable – For picnics or beach BBQs, consider making individual cobblers in aluminum foil packets
• Fruit variations – Try using a mix of berries or substitute peaches for a different summer flavor

Storing and Making Ahead

While this cobbler is best enjoyed fresh from the grill, you can prepare the components ahead of time:

• Berry mixture – Can be prepared up to 8 hours ahead and refrigerated
• Topping – Dry ingredients can be mixed a day ahead; add butter and water just before baking
• Leftovers – Store covered in the refrigerator for up to 3 days
• Reheating – Warm portions in the microwave or place the skillet back on the grill over low, indirect heat

Why This Belongs in Your Summer BBQ Desserts Rotation

Grilled desserts are the perfect finale to any summer cookout. They maintain the relaxed, outdoor vibe of your gathering while offering something unexpectedly delicious. This blueberry cobbler captures the essence of summer with its fresh, seasonal fruit and adds that special touch of outdoor cooking that makes summer BBQ desserts so memorable. Whether you’re hosting a neighborhood cookout, a family reunion, or just enjoying a weekend at home, this grilled blueberry cobbler is sure to become a seasonal favorite.

Recipe adapted from All Recipes