[matched_content] Welcome back to Chud’s Barbecue! Today, I’m going to show you how I grilled some freshly caught seafood on the grill. The journey started in Portland, Oregon and ended in Virginia Beach where we caught some fish and cooked them up. The adventure included fishing, catching some fish, and enjoying the sunshine. We caught a variety of fish including Kingfish, Flounder, Tilefish, Shark, and more. We grilled them up with some delicious seasonings and enjoyed a feast. It was a fun experience and the seafood turned out amazing. If you’re near the ocean, I highly recommend trying a catch and cook experience. Thank you for watching and don’t forget to subscribe for more BBQ adventures!
