Ingredients
Method
- In a large bowl, combine the brown sugar, balsamic vinegar, soy sauce, olive oil, Worcestershire sauce, and sesame oil.
- Add the minced garlic and black pepper to the mixture.
- Whisk all ingredients thoroughly until the sugar has completely dissolved and the marinade has a smooth consistency.
- Place your chicken in a large resealable plastic bag or container.
- Pour the marinade over the chicken, ensuring all pieces are well-coated.
- Seal the bag or container and refrigerate for at least 2 hours (or preferably overnight for maximum flavor penetration).
- When ready to cook, remove chicken from the marinade and grill to perfection.
Nutrition
Calories: 93kcalCarbohydrates: 9gProtein: 1gFat: 6gSaturated Fat: 1gSodium: 530mgSugar: 8g
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