Ingredients
Method
- Gather all ingredients and ensure you have a clean, dry mixing bowl ready.
- Measure each spice carefully and add to the bowl.
- Whisk everything thoroughly to ensure even distribution of all spices.
- Break up any clumps of brown sugar with your fingers for a uniform texture.
- Transfer to an airtight container for storage.
Nutrition
Calories: 66kcalCarbohydrates: 15gProtein: 2gFat: 1gSodium: 888mgFiber: 3gSugar: 10g
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