Welcome to the world of BBQ rib tips on the Weber Kettle! In this video, MrMegaFredZeppelin takes us on a delicious journey as he barbecues some mouth-watering rib tips. With the perfect combination of Carolina mustard Sal barbecue sauce, MrMegaFredZeppelin shows us how to achieve a flavorful and tender result. As he shares his cooking process, he also shares his thoughts on the NFL and the importance of standing for the national anthem. So, grab a cold beer, sit back, and enjoy this video that combines the love for BBQ with a passionate support for the 49ers.
In this video, you’ll get a glimpse into the world of BBQ rib tips on the Weber Kettle. MrMegaFredZeppelin showcases his skills as he cooks up some delicious rib tips with the Carolina mustard Sal barbecue sauce. As you watch him grill and baste the ribs, he also shares his thoughts on the NFL and the significance of standing for the national anthem. So, join in the tasty adventure and get ready to enjoy some mouthwatering BBQ rib tips while supporting the 49ers.
Preparing the Weber Kettle
Cleaning the grill
Before you start grilling your rib tips, it’s important to clean your Weber Kettle grill. Remove any leftover ash or debris from previous grilling sessions. Use a grill brush to scrub the grates and remove any stuck-on food. This will ensure that your rib tips cook evenly and won’t stick to the grill.
Getting the charcoal ready
Next, it’s time to get your charcoal ready. Fill a charcoal chimney starter with briquettes or lump charcoal. Place a crumpled newspaper or fire starter in the bottom of the chimney, then light it. The flames will ignite the charcoal, and within 15-20 minutes, the coals will be hot and ready to use.
Setting up for indirect grilling
Indirect grilling is the key to achieving tender and flavorful rib tips. Once your charcoal is hot, carefully pour it onto one side of the grill, leaving the other side empty. This creates a two-zone fire, with one side being hot for searing and the other side being cooler for slow cooking. Place a drip pan filled with water on the cool side of the grill to catch any drippings and prevent flare-ups.
Preparing the Rib Tips
Seasoning the ribs
Now it’s time to season your rib tips. You can use a pre-made dry rub or create your own by combining spices like salt, pepper, paprika, garlic powder, and cayenne pepper. Generously coat the rib tips with the seasoning, making sure to cover all sides. This will add flavor and help form a delicious crust on the outside of the ribs.
Allowing the ribs to marinate
After seasoning the rib tips, it’s best to let them marinate for at least 1-2 hours, or even overnight in the refrigerator. This allows the flavors to penetrate the meat and makes for more tender and flavorful ribs. Place the seasoned ribs in a sealed plastic bag or a covered container while they marinate.
Bringing the ribs to room temperature
Before grilling, it’s important to let the rib tips come to room temperature. This ensures that they cook more evenly and prevents them from drying out. Take the ribs out of the refrigerator and let them sit at room temperature for about 30 minutes to an hour before placing them on the grill.
Grilling the Rib Tips
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Placing the ribs on the grill
Once your grill is set up for indirect grilling and the rib tips have come to room temperature, it’s time to place them on the grill. Carefully place the rib tips on the cooler side of the grill, directly over the drip pan. This will allow them to cook slowly and absorb the smoky flavor from the charcoal.
Maintaining the temperature
To ensure that your rib tips cook evenly, it’s important to maintain a consistent temperature inside the grill. Keep an eye on the temperature gauge and adjust the airflow vents as needed to regulate the heat. Aim for a temperature of around 225-250°F (107-121°C) for low and slow cooking.
Flipping the ribs
After about 1-2 hours of cooking, it’s time to flip the rib tips to ensure even cooking on both sides. Use a pair of long grilling tongs to carefully turn the ribs over. Be gentle to avoid tearing the meat. Continue cooking for another 1-2 hours, or until the ribs reach your desired level of tenderness.
Applying the BBQ Sauce
Choosing the right BBQ sauce
When it comes to BBQ sauce, everyone has their preferences. Whether you like a tangy mustard-based sauce or a sweet and smoky one, choose a BBQ sauce that complements the flavors of your rib tips. Consider trying a homemade Carolina mustard or Sal barbecue sauce to enhance the taste of your ribs.
Applying the sauce to the ribs
About 10-15 minutes before the rib tips are done cooking, it’s time to brush on the BBQ sauce. Use a basting brush to evenly coat the ribs with a generous amount of sauce. Make sure to cover all sides of the ribs to add flavor and moisture. Be careful not to apply the sauce too early, as it can burn.
Using a basting brush
A basting brush is an essential tool for applying BBQ sauce to your rib tips. It allows you to evenly distribute the sauce and gives your ribs a beautiful glazed finish. Use a silicone or natural bristle brush that can withstand high heat and is easy to clean. Dip the brush into the sauce and brush it onto the ribs with long, even strokes.
Achieving Perfect Tenderness
Determining the cooking time
The cooking time for rib tips can vary depending on the size and thickness of the ribs, as well as the desired level of tenderness. As a general guideline, plan on cooking your rib tips for around 3-4 hours at 225-250°F (107-121°C). However, it’s always best to rely on visual cues and the use of a meat thermometer to determine doneness.
Using a meat thermometer
To ensure that your rib tips are cooked to perfection, use a meat thermometer to check the internal temperature. Insert the thermometer into the thickest part of the meat, without touching the bone. For tender ribs, aim for an internal temperature of around 195-203°F (90-95°C).
Checking for doneness
Another way to determine if your rib tips are done cooking is by performing the “bend test”. Carefully pick up the ribs with a pair of tongs and give them a gentle bend. If they start to crack and the meat pulls away from the bone, they are ready. If they are still stiff, continue cooking for a bit longer until they reach the desired tenderness.
Resting and Serving the Ribs
Allowing the ribs to rest
After your rib tips are done cooking, it’s important to let them rest for a few minutes before cutting into them. This allows the juices to redistribute, resulting in more tender and flavorful ribs. Place the cooked ribs on a cutting board or platter and cover them loosely with foil. Let them rest for about 10-15 minutes.
Cutting and serving the rib tips
Once the ribs have rested, it’s time to cut and serve them. Use a sharp knife to carefully cut between the bones, creating individual rib tips. Arrange them on a serving platter and garnish with fresh herbs or a sprinkle of the dry rub used earlier. Serve the rib tips hot and enjoy!
Accompaniments and side dishes
Rib tips are delicious on their own, but they also pair well with a variety of accompaniments and side dishes. Consider serving them with classic BBQ sides like coleslaw, baked beans, cornbread, or potato salad. You can also add some grilled vegetables or a fresh green salad for a lighter and refreshing touch.
Honoring the National Anthem
The importance of standing
When the national anthem is being played, it’s important to stand as a sign of respect for your country. The national anthem represents the values, history, and unity of the nation. Standing shows appreciation for the freedoms and opportunities provided by living in a democratic society.
Respecting the flag and anthem
The American flag and the national anthem hold significant meaning for many people. They symbolize the sacrifices made by military personnel and the ideals upon which the country was founded. Respecting the flag and anthem is a way to honor the principles that make America a beacon of freedom and democracy.
Acknowledging true heroes
While professional athletes may be admired for their skills on the field, it’s important to remember that true heroes are often found elsewhere. The men and women of the military who put their lives on the line to protect their country are the real heroes. Their sacrifices allow us to enjoy the freedom and luxuries of everyday life.
Expressing NFL Frustrations
Disappointment with the NFL
For many football fans, the NFL is a source of entertainment and passion. However, recent controversies and political debates have left some fans frustrated and disillusioned. The focus on protests during the national anthem has distracted from the joy of the game and has become a point of contention among fans.
Opinions on protests
Opinions vary widely when it comes to player protests during the national anthem. Some view it as a form of peaceful protest and an exercise of freedom of speech. Others see it as disrespectful to the flag and the sacrifices made by the military. These differing viewpoints have sparked intense debates and discussions among fans and the general public.
Separating football and politics
Many fans feel that football should be a place where people can come together and enjoy the game, regardless of their political beliefs or affiliations. They believe that mixing politics with sports only serves to divide people further. For these fans, the focus should be on the game itself and the camaraderie it brings.
Supporting the 49ers
Loyalty to the team
As 49er fans, there is a deep sense of loyalty and pride in supporting the team. Through the ups and downs, true fans stand by their team no matter what. Whether it’s a winning season or a challenging one, the 49er faithful show unwavering support and dedication to their beloved team.
Chronicling Super Bowl wins
The San Francisco 49ers have an impressive history in the NFL, with a total of five Super Bowl victories. These victories have solidified the team’s legacy and brought joy to millions of fans worldwide. 49er fans take pride in the team’s accomplishments and relish the memories of these iconic moments in football history.
Fan camaraderie
Being a 49er fan is not just about supporting a team, but also being part of a larger community. Whether it’s tailgating before a game, attending watch parties, or connecting with fellow fans online, the camaraderie among 49er fans is strong. It’s about coming together, sharing a common passion, and celebrating victories as a united fan base.
Conclusion
Enjoying the results of your BBQ
After putting in the time and effort to prepare and grill your rib tips on your Weber Kettle, it’s time to enjoy the delicious results. Savor each bite, relishing the flavors and tenderness of the ribs. Share the joy with friends and family, because a good BBQ is meant to be shared and enjoyed together.
Appreciating the game of football
Despite frustrations with the NFL and the controversies surrounding it, it’s important to remember the joy that football brings. Whether it’s watching a game with friends, playing a pickup game, or simply cheering for your favorite team, football is a sport that unites people and brings excitement and entertainment to millions.
Reflecting on the importance of freedom
As you enjoy your BBQ and watch football, take a moment to reflect on the importance of freedom. The ability to gather with friends, express opinions, and enjoy your favorite pastimes is a privilege that should never be taken for granted. The sacrifices made by military personnel and the values upheld by the nation deserve our respect and appreciation.