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–+ servings

Ultimate Dry Rub for BBQ Chicken

A perfect blend of sweet, smoky, and savory spices that creates the ultimate dry rub for BBQ chicken. Ready in 5 minutes using pantry staples.
Print Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 20 servings
Course: Spice Mix
Cuisine: American
Calories: 66
Ingredients Method Nutrition

Ingredients
  

  • ½ cup packed brown sugar
  • ¼ cup paprika smoked paprika adds extra dimension
  • 2 tablespoons kosher salt
  • 2 tablespoons black pepper
  • 2 tablespoons garlic powder
  • 2 tablespoons onion powder
  • 1 tablespoon cayenne pepper
  • 1 tablespoon dried thyme
  • 1 tablespoon ground cumin

Method
 

  1. Gather all ingredients and measuring spoons.
  2. Combine brown sugar, paprika, salt, black pepper, garlic powder, onion powder, cayenne pepper, dried thyme, and cumin in a medium bowl.
  3. Whisk thoroughly to ensure all spices are evenly distributed.
  4. Break up any clumps in the brown sugar with your fingers to ensure a smooth consistency.
  5. Transfer to an airtight container for storage or use immediately.

Nutrition

Calories: 66kcalCarbohydrates: 15gProtein: 2gFat: 1gSodium: 888mgFiber: 3gSugar: 10g
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