BBQ Chicken Pizza: Quick & Easy Family Dinner in 35 Minutes

Homemade BBQ Chicken Pizza: The Ultimate Family Dinner

This mouthwatering bbq chicken pizza brings together the smoky sweetness of barbecue sauce, tender chunks of chicken, and a blend of savory cheeses for an unforgettable dinner experience. Perfect for weeknight meals or weekend gatherings, this pizza combines the best flavors of American barbecue with the comfort of a hand-crafted pizza.

Why You’ll Love This BBQ Chicken Pizza Recipe

There’s something magical about the combination of tangy barbecue sauce, juicy chicken, and melted cheese that makes bbq chicken pizza a family favorite. This recipe transforms simple ingredients into a restaurant-quality pizza that’s ready in just 35 minutes!

• ✅ Quick and easy – perfect for busy weeknights
• ✅ Kid-approved – even picky eaters love it
• ✅ Versatile – easily customizable with your favorite toppings
• ✅ Great for using leftover chicken – reducing food waste

Ingredients for the Perfect BBQ Chicken Pizza

• 1 (12-inch) pre-baked pizza crust
• 1 cup cooked chicken breast, diced
• 3/4 cup barbecue sauce, divided
• 1 tablespoon olive oil
• 1/2 red onion, thinly sliced
• 1/4 cup pepperoncini peppers, sliced
• 2 cups Colby-Jack cheese, shredded
• 1/4 cup fresh cilantro, chopped
• 1/2 teaspoon garlic powder
• 1/4 teaspoon black pepper
• Red pepper flakes (optional, for heat)

Step-by-Step Instructions for BBQ Chicken Pizza

1. Preheat your oven to 350°F (175°C). If using a pizza stone, place it in the oven while preheating.
2. In a medium bowl, toss the diced chicken with 1/4 cup of barbecue sauce until well coated. Set aside.
3. Place your pre-baked pizza crust on a pizza pan or baking sheet. Brush the olive oil around the outer edge of the crust.
4. Spread the remaining 1/2 cup of barbecue sauce evenly over the crust, leaving a 1/2-inch border around the edge.
5. Sprinkle half of the cheese over the sauce layer.
6. Distribute the barbecue chicken, sliced red onion, and pepperoncini peppers evenly across the pizza.
7. Sprinkle with garlic powder and black pepper, then top with the remaining cheese.
8. Bake for 12-15 minutes, or until the cheese is melted and bubbly and the crust is golden brown.
9. Remove from oven and immediately sprinkle with fresh cilantro and red pepper flakes if desired.
10. Allow to cool for 2-3 minutes before slicing and serving.

Expert Tips for the Best BBQ Chicken Pizza

Elevate your bbq chicken pizza with these pro tips:

• Pre-cook the onions: For a sweeter, less sharp flavor, sauté the red onions for 3-4 minutes before adding to your pizza.
• Cheese strategy: Use a blend of cheeses for more complex flavor – try mixing mozzarella with the Colby-Jack for extra stretch.
• Barbecue sauce matters: Choose a high-quality barbecue sauce that balances sweet, tangy and smoky notes. Honey barbecue works especially well.
• Crust options: While pre-baked crusts are convenient, you can also use homemade pizza dough, naan bread, or even tortillas for different textures.
• Leftover chicken hack: This recipe is perfect for using up leftover rotisserie chicken or grilled chicken from previous meals.

Customizing Your BBQ Chicken Pizza

The beauty of homemade pizza is making it your own! Try these delicious variations:

• California-style: Add sliced avocado after baking
• Tropical twist: Include pineapple chunks for sweetness
• Extra veggie: Add bell peppers, corn, or jalapeños for more color and flavor
• Bacon lover’s: Sprinkle crispy bacon bits for an irresistible smoky crunch
• Creamy finish: Drizzle with ranch dressing after baking

Storage and Reheating Instructions

Your bbq chicken pizza can be stored for later enjoyment:

• Refrigeration: Store leftover slices in an airtight container for up to 3 days.
• Freezing: Wrap individual slices in plastic wrap and aluminum foil, then freeze for up to 1 month.
• Reheating: For best results, reheat in a 350°F oven for 10 minutes or in a skillet over medium-low heat until warmed through. Microwave reheating works but may result in a softer crust.

Nutrition Information

Pairing Suggestions for BBQ Chicken Pizza

Complete your meal with these perfect accompaniments:

• Salads: A simple green salad with vinaigrette or a tangy coleslaw
• Sides: Garlic breadsticks or sweet potato fries
• Beverages: Cold craft beer, unsweetened iced tea, or a fruity red wine like Zinfandel

Frequently Asked Questions About BBQ Chicken Pizza

Can I make BBQ chicken pizza ahead of time?
You can prepare all the components ahead of time and assemble just before baking. You can also par-bake the crust and refrigerate the assembled pizza for a few hours before the final bake.

What’s the best cheese for BBQ chicken pizza?
Colby-Jack provides great flavor and melt, but mozzarella, cheddar, or a blend also work wonderfully.

Can I use a different meat instead of chicken?
Absolutely! Pulled pork, shredded beef, or even barbecued tofu make excellent substitutes.

How can I make this recipe gluten-free?
Use a gluten-free pizza crust and check that your barbecue sauce is gluten-free (most are, but some contain wheat-derived ingredients).

Whether you’re looking for a quick weeknight dinner or planning a casual gathering, this bbq chicken pizza is sure to impress with its bold flavors and simple preparation. Give it a try tonight!

Recipe adapted from: AllRecipes BBQ Chicken Pizza